I could argue that the time between Thanksgiving and Christmas is, aside from exams, the best time of the year. Even so, one of the highlights has to be the start of clementine season. Every year, these mandarin orange varieties come from California, Morocco, Spain, and south of Bosnia and Herzegovina and stay for the majority of winter. They are small, sweet, super easy to peel, usually seedless, and delicious. I just picked up my second crate in about a week from Whole Foods. Enjoy!
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